Fresh Crab Meat
- Maryland and North Carolina
- Jumbo Lump
- Lump
- Backfin
- Claw (hand picked)
Oysters and Clams
- Fresh Dipped Wild Oysters
- Sizes: Counts, X Selects, Selects, Standards, Shell Oysters
- Maryland Primes – Bushel and Half Bushel
- Long Island Blue Points – 100 count
- Chincoteague Salts – 100 count
- Steamer Clams – by the dozen or 100 count
- New Zealand Mussels
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